Wild & Cultured
Our mission is to demystify tempeh and make it widely available in Berlin and beyond. We currently produce several varieties of high quality tempeh in small batches and supply it to fine restaurants and consumers.
Anything you can do with meat or tofu you can do with Tasty Tempeh. It can be crumbled and cooked for lasagna, pasta or pizza, or seasoned as a taco filling. It can be fried in cubes and used for croutons for salads or a stir-fry. You can cut into slices, marinate and bake for a sandwiches or wraps. You can fry as medallions and cover with sauce for a main course.